SuperFino
Private chef. caterer. cooking classes.
Superfino as a company started in 2022 by Chef Matthew Matusiak. After witnessing a change in the wants and needs of clients over the last few years, he partnered up with Italian native Kelly Beard where they bring the best parts of any restaurants into your home. SuperFino’s. Planning, shopping, cooking, and cleaning are included in all packages allowing SuperFino to fulfill any need you have in a kitchen. Whether it is to save time and energy or impress your guests, SuperFino will be your solution.
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Our Foundations
The Chef
Before becoming a leader in the Macon culinary scene as an executive chef, Chef Matthew was classically trained in California, New York, and Atlanta which includes work in a two Michelin Star restaurant and a degree from the Culinary Institute of America.
Chef Matthew will bring with him his 18 years of experience for all things creative in the kitchen with him as your private chef.
With techniques inspired by the best European chefs and ingredients that we all love here in the South East, SuperFino works best by creating special menus for clients based on exactly what they like and what their budget is.
The Food
The Flair
Kelly Beard is the last piece that makes us special. Through her we plan for design, desserts, and a keen eye for what many people would describe as "the icing on the cake" of your event.
Through her, our events never miss that finishing touch. Whether it is our signature Cremina Coffee Service or SuperFino Spritz, that last little detail never goes unnoticed.
Testimonials
Our Services